{"product_id":"natchez-farms-bone-in-ny-strip","title":"Natchez Farms Bone-In NY Strip","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eNatchez Farms Bone-In NY Strip\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eThe New York strip is the steakhouse classic — firm, beefy, and full of character, with a bold flavor that holds its own without much fuss. This one comes from half-Wagyu cattle, and while the beef is ungraded, the marbling looks every bit like Prime. Those fine threads of fat render down as it cooks, keeping the strip juicy and giving you the deep, savory bite this cut is famous for. Bone-in adds even more flavor and helps the meat cook evenly.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eEach steak is thick-sliced, bone-in, and weighs approximately \u003cstrong\u003e16oz\u003c\/strong\u003e. Single-packed, vacuum-sealed, and frozen for freshness, priced per package. Raised free from antibiotics and hormones.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eGreat For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eSearing hot in cast iron and finishing with butter and cracked pepper\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eGrilling over high heat for a clean char and a tender center\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eA weeknight steak that cooks fast and never disappoints\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eSlicing against the grain for steak sandwiches or salads\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eWhy We Carry It\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eHalf-Wagyu beef from Natchez Farms, a partner producer we trust\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eRaised free from antibiotics and hormones\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003ePrime-quality marbling without the Prime price tag\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eHouston home delivery available on Saturdays (2–5 PM)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"What The Cluck Farms","offers":[{"title":"Default Title","offer_id":45562909655100,"sku":null,"price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0668\/8125\/7532\/files\/Natchez-NY-Strip-1.jpg?v=1781884454","url":"https:\/\/store.whatthecluck.farm\/products\/natchez-farms-bone-in-ny-strip","provider":"What The Cluck Farms","version":"1.0","type":"link"}